[April] Hapusa Gin Prices Review 2025 | Check the List

Hapusa Gin Price in India 2025: Hapusa Gin is a high-quality Indian gin that was first made in 2017 by a company called Nao Spirits & Beverages.

It is one of the first gins from India that uses local plants and ingredients. The gin is made in small amounts in Goa, India.

The name “Hapusa” comes from an old Sanskrit word that means juniper, which is the main ingredient in all gins.

Hapusa Gin is special because it uses juniper from the Himalayas, along with other Indian herbs and spices.

It is made in a copper pot still using old, traditional gin-making methods.

Hapusa shows India’s step into the world of craft gin, with a strong focus on good quality and something different.

Hapusa Gin Ingredients List

Juniper berries (Himalayan)

Turmeric

Mango

Gondhoraj lime

Cardamom

Coriander seeds

Ginger

Almonds

Orange peel

Cubeb berries

Hapusa Gin Origin

Hapusa Gin is made in India by Nao Spirits & Beverages, a small company based in Gurgaon, Haryana.

The name “Hapusa” comes from Sanskrit and means Himalayan Juniper, which is one of the main ingredients in this gin.

The makers use Indian plants and spices to give Hapusa its special and bold taste.

Nao Spirits makes high-quality Indian craft gins, and Hapusa is one of their main products.

It is made in small amounts using a traditional copper pot. Besides Himalayan juniper, Hapusa also has turmeric, mango, ginger, cardamom, coriander seeds, almonds, and gondhoraj lime.

These come from different parts of India.

The company wants to show that India can also make world-class gin.

Hapusa is now becoming popular not just in India, but in other countries too, because of its strong Indian flavours and great quality.

Hapusa Gin Manufacutrer

Hapusa Gin is made in India by a company called Nao Spirits & Beverages Pvt. Ltd.

This company also makes another popular gin called Greater Than.

It was started by Anand Virmani, an Indian businessman who wanted to make good-quality gin in India.

The name Hapusa means juniper in the old Indian language, Sanskrit. The gin is made in a small distillery in Goa, using a traditional copper pot still.

The team focuses on making high-quality Indian drinks using local ingredients and modern methods.

What makes Hapusa different is that it uses juniper berries from the Himalayas and other Indian ingredients like turmeric, mango, cardamom, and gondhoraj lime.

These give the gin a strong, earthy taste that feels very Indian.

Nao Spirits is the first company in India to make craft gin at such a big level.

Hapusa has become well-known around the world for its great quality. You can now buy it in many cities in India and also in other countries.

Also, check the Tanqueray Gin Prices Review 2025.

Hapusa Gin Tasting Notes

Aromas

Hapusa Gin starts with a bright smell of lime, then you’ll notice a fresh pine scent that feels clean and refreshing.

Taste

Hapusa Gin mixes a light taste of ginger and a little mango with strong flavors like citrus, coriander, and juniper.

It has a warm feel and a nice balance of bold and smooth tastes in every sip.

Finish

Hapusa Gin finishes with a light spice and flower-like taste that lasts a bit, ending with a soft hint of cardamom.

Hapusa Gin Prices List 2025 | New List!!

Gin Name	Gin ML	Gin Rates
Hapusa Gin Price in Bangalore	750ml	3500 to 3560 Rs.
Hapusa Gin Price in Goa	750ml	3600 to 3760 Rs.
Hapusa Gin Price in Rajasthan	750ml	3560 to 3760 Rs.
Hapusa Gin Price in Chandigarh	750ml	3540 to 3560 Rs.
Hapusa Gin Price in Gurgaon	750ml	3400 to 3600 Rs.
Hapusa Gin Price in Delhi	750ml	3500 to 3650 Rs.
Hapusa Gin Price in Jaipur	750ml	3500 to 3600 Rs.
Hapusa Gin Price in Hyderabad	750ml	3500 to 3570 Rs.
Hapusa Gin Price in UP	750ml	3530 to 3570 Rs.
Hapusa Gin Price in Haryana	750ml	3560 to 3570 Rs.
Hapusa Gin Price in Mumbai	750ml	3600 to 3680 Rs.
Hapusa Gin Price in Kolkata	750ml	3540 to 3600 Rs.
Hapusa Gin Price in Karnataka	750ml	3600 to 3700 Rs.
Hapusa Gin Price in Odisha	750ml	3540 to 3600 Rs.
Hapusa Gin Price in Pune	750ml	3570 to 3670 Rs.

Hapusa Gin History

2017 – The Idea Begins:

In 2017, two Indian entrepreneurs, Anand Virmani and Vaibhav Singh, came up with the idea to make India’s first premium craft gin.

They saw that gin was becoming popular around the world and wanted to create a high-quality gin using Indian ingredients.

2018 – Hapusa Gin is Launched:

In 2018, they launched Hapusa Gin through their company, Nao Spirits & Beverages.

The gin was made in a small distillery in Goa. The name “Hapusa” comes from the Sanskrit word for Himalayan juniper, one of the main ingredients in the gin.

2018–2019 – Gaining Attention:

People started noticing Hapusa Gin for its strong and unique flavors.

It used Indian ingredients like turmeric, mango, coriander seeds, ginger, cardamom, Gondhoraj lime, and Himalayan juniper.

It gave a new Indian twist to classic London Dry gin.

2019 – Going Global:

By the end of 2019, Hapusa Gin was being sent to other countries like the UK, Singapore, and the UAE.

It was served in bars around the world and became popular with gin lovers.

2020–2022 – Winning Awards:

Hapusa Gin won many awards in international competitions during these years.

People praised its smooth taste and special mix of Indian ingredients.

It became known as a top-quality Indian gin with international appeal.

2023 – More Places, More Fans:

By 2023, Hapusa Gin will be sold in more countries and Indian cities.

The brand also released special edition bottles and worked with bars to create exclusive drinks.

Today – A Proud Indian Gin:

Today, Hapusa Gin is seen as one of India’s best craft gins. It proudly uses Indian ingredients and shows the country’s growing skill in making great spirits.

It’s still made in small batches in Goa and shares Indian flavors with the world.

Hapusa Gin Review 2025